From the Blog “Taste In Your Eye”
By Allen Gross II
When it comes to meals we enjoy the simple yet fulfilling items that put smiles on our faces. For Father’s Day, my dad requested that his dinner be our favorite homemade pizza. Toppings included hamburger, sausage, pepperoni, mushrooms, black olives, onions and four different cheeses. The key to our good tasting pizza isn’t all in the toppings though. The key is to add a combination of spices before the other toppings are distributed such as garlic, pepper flakes, oregano, basil, and an Italian blend of other spices. As you can tell from the picture, the pizzas came out extravagantly well and my father was very pleased with the turnout of our homemade pizzas.
